Short read The company making use of the most wasted fruit in the world... 07-Mar-2023 By Sylvie Woltering-Valat Sylvie Woltering-Valat, head of marketing at global cacaofruit expert Cabosse Naturals, explains the impact upcycling cacaofruit can make towards the journey of more sustainable supply chains.
Upcycled cocoa fruit waste sweetens deals in confectionery, bakery and beverage 27-Apr-2021 By Flora Southey Swiss chocolatier Lindt and Italian confectioner Venchi are among the brands incorporating upcycled cocoa fruit into their products.